This is a unique quality of honey, produced exclusively in Crete, and it is an integral part of the local tradition. Pefkothymaro of Crete is the ultimate natural blend of aromatic thyme honey and thick, rich pine honey. This balanced combination creates honey with a distinctive taste, intense aroma, and exceptional nutritional value. Pefkothimaromelo Kritis is the ultimate natural blend of aromatic thyme honey and thick, rich pine honey. This balanced fusion creates a honey with a distinctive taste, intense aroma, and exceptional nutritional value.

Its production has deep roots in Cretan beekeeping, with a history spanning more than a century. The production technique has remained unchanged over time, involving the selective harvesting of honeycombs in thyme fields and the systematic management of bee populations in the pine forests. These traditional methods, combined with respect for nature and knowledge passed down through generations, make Pefkothymaro an invaluable gift of the Cretan land.

Color:

The color of the Cretan Pine Thyme honey is distinctive and unique, as it combines the characteristic shades of its two main ingredients. It is darker than thyme honey, with its golden and amber hues, yet still lighter than the thick, dark pine honey. This balanced hue perfectly captures the composition of these two natural elements, reflecting its taste harmony and nutritional value.

The color, like the taste, is an indication of the authenticity and quality of the product, adding a visual dimension to its unique gastronomic experience.

Aroma – Taste:

The taste of Cretan Pine Thyme honey is exceptionally balanced, combining the slightly spicy sweetness of thyme honey with the deep, woody aftertaste of pine honey. This blend makes the honey ideal for use in both sweet and savory dishes, while it is also excellent in beverages or drizzled over yogurt and fresh bread.

Nutritional value & Beneficial Properties:

Rich in antioxidants, minerals, and trace elements, Cretan Pine Thyme honey offers beneficial properties for the body, supporting health and well-being. The combined strength of thyme and pine enhances its antimicrobial action, while the low glucose content makes the product easily absorbable by the body.

Crystallization:

This class honey has a slow crystallization. In a period of 18-24 months.